Macedonia

Angela Robinson

An Italian version of fruit salad. This is pretty sweet and while I don't prefer alcohol in my fruit, most of my family just loves this recipe, so I've included it.

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Prep Time 45

Resting time 1

Total Time 1 45

Course Dessert

Cuisine Italian

Servings 8

Calories 171 kcal

Ingredients

1 pineapple
2 peaches
1 pint blueberries
1 pint raspberries
1 pint strawberries
1 kiwi
1 tsp sugar
2 Tbsp lemon juice
¼ cup white wine

Instructions

Cut all fruit into bite-sized cubes or pieces and place in large bowl.
Add lemon juice, wine and sugar. Mix well and let stand for at least an hour for the juices to mix.

Notes

Obviously, you can add or omit fruit as desired by preference. This makes a pretty soupy dish, so serve with a spoon. It can sit for a long time, so feel free to make this even a day ahead of time.

Keyword fruit