by b0eka | Feb 13, 2025 | Recipes
This cake is naturally gluten-free, dairy-free, and moist! While this photo shows Grand Marnier as a liqueur, you can use sweet wine or Triple Sec, which really enhances the orange flavor. I garnished this with candied orange peel and slivered almonds, but you can use...
by Alice Ciccu | Oct 2, 2024 | Recipes
The original recipe calls for regular mayonnaise, but you don’t lose anything by substituting a plant-based one in. You can add more mayo if you want it a little bit creamier. The combination of fresh dill, peas, and cauliflower makes an exceptional summer...
by Angela Robinson | Apr 9, 2024 | Recipes
These dinner rolls come from an old edition of The Better Homes and Gardens Cookbook. I don’t think they use it in their newer cookbooks, but this is a family favorite and shows up at all of our holiday meals. This photo shows both butterhorns and knots. Dinner...
by Alice Ciccu | May 29, 2023 | Featured, Recipes
The oranges get to take center stage in this dish, but the lemons and lime play a key role, if just not as noticeable. They complement the rosemary surprisingly well even though these flavors are not normally paired. You will have to butterfly your chicken, which...
by Alice Ciccu | May 29, 2023 | Recipes
Looking for a pasta recipe, but not this one? How about one of these? Brown Butter Fettucine with Sage – Vegetarian Farfalle with Beets and Pine Nuts – Vegetarian Pasta Carbonara Pasta alla Puttanesca – Dairy-free, Vegan Pasta alle Vongole Bianco...
