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Cucina Ciccu

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Cream of Broccoli Soup – Vegan

Cream of Broccoli Soup – Vegan

The only thing that makes this a vegan recipe is using soy milk and plant-based butter. If you don’t have any dairy-free guests, feel free to use dairy milk and butter instead. Or you can use gluten-free flour if that is needed. The medley of vegetables makes...
Vichyssoise

Vichyssoise

This rich, creamy soup is a mainstay at our Christmas Eve meal and very often shows up at Easter too. It is universally appreciated by all of my siblings and equally unappreciated by my children and their spouses. I am not sure where I went wrong in raising my...
Seafood Bisque

Seafood Bisque

I know it looks like a lot of ingredients, but most of the work is just opening cans or spooning out spices. While I used fresh spices out of my garden, the original recipe uses dried spices so feel free to do that. Remember that the conversion from dried to fresh is...
Minestrone

Minestrone

Notice the single bay leaf? This is one of those ingredients that most people can’t taste, but if you leave it out, it will be noticed. Your guests might not know what is missing, but the soup will lose some flavor and heartiness. It adds a savory flavor that...
Hearty Autumn Harvest Soup

Hearty Autumn Harvest Soup

Autumn Harvest Soup Looking a dairy-free soup recipe for fall but this isn’t quite it? Consider these: Cream of Broccoli Soup – Gluten-free, Vegan Butternut Squash Soup – Dairy-free, Gluten-free, Vegan Minestrone – Dairy-free, Gluten-free,...